Gluten Free Crackers - Original Flavor

Indulge in healthy, gluten-free crackers for any occasion by nibbling away on our wafer-thin creations. These crackers are not only light, easy to digest, and delicious, but also made with all natural ingredients like tapioca, potatoes, and eggs. To enhance the flavor, we add in honey, salt, and vinegar. Our crispy gluten-free crackers are simply irresistible and unique as they are made from potatoes rather than soy, corn, or rice - ensuring they are absolutely, positively 100% gluten free!

Please be aware that Absolutely Crackers and Flatbreads are not Kosher for Passover. The ingredients include Tapioca Starch, Water, Potato Starch, Potato Flour, Expeller Pressed Palm Oil, Natural Vinegar, Honey, Egg Yolks, and Salt.

These crackers are perfect on their own or topped with your favorite sandwich fixings - whether it's tuna, eggs, guacamole, salsa, chicken, or fish. Enjoy the light, easy-to-digest, and tasty goodness of these crackers that are made with wholesome ingredients such as tapioca, potatoes, and eggs. They are uniquely crafted from potatoes and are 100% gluten free. Plus, they are certified kosher for your peace of mind.

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